FRENCH AFFAIRE
TASTY FRENCH CUISINE AT FRENCH AFFAIRE IN STONY STRATFORD
WE ARE NOW TAKING BOOKINGS FROM JULY 4TH.
Bienvenue!
We’re thrilled you’ve discovered French Affaire.
Due to the current circumstances we are only open for takeaways and deliveries at the moment.
Please call us on 01908 262721 to place your order. Alternatively you could give us your pre-order via email or Facebook message.
We are operating a one way system for collections while adhering to strict social distancing rules. We can also deliver your takeaway order to your car, behind our restaurant, in the car park.
Please find our menus below with opening times and delivery criteria.
See you all on the premises again when this is all over!
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DINNER MENU
Available for takeaway and delivery on Friday and Saturday 5pm-8.30pm.
Minimum order for delivery £20, max 5 mile radius from Stony Stratford.
15% discount on collections.
APPETISER
Avocado dip £6.50
Red chilli, lime, served with tortilla chips (V)
Canapés £6.00 pp
selection of 4 canapés
TO START
Soup of the day £6.50
Served with baguette
GOATS CHEESE MOUSSE £7.00
SWEET POTATO, RED PEPPER PURéE AND TOASTED BRIOCHE BREAD (V)
Chicken liver parfait £7.50
served with fig, date and red onion marmalade, toasted brioche
Smoked Salmon tartare £8.00
avocado, red onion, capers, dill, creme fraiche
Seared scallops £10.95
served with pea puree and pancetta crumb
TO FOLLOW
SLOW COOKED PORK CASSEROLE £13.95
tender pork cheeks, pancetta, carrots, peppers, celery, served with mustard mash and buttered kale
BEEF FILLET £24.95
7OZ BEEF FILLET WITH TRUFFLE POTATO PAVE, BROCCOLI PURÉE AND RED WINE JUS
Steak & Frites £19.95
Sirloin steak, chimichurri aioli, house salad and fries (choosed between chunky chips or french fries)
Add a sauce for £2.50
Peppercorn sauce
Blue cheese sauce
Mushroom sauce
CHICKEN ROULADE £12.95
filled with cheese and spinach served with colcannon potatoes and wild mushroom sauce
Monkfish Fillet £18.95
PRAWNS AND LOBSTER BISQUE, LEMON DILL MASH, ENGLISH ASPARAGUS
CREAM OF SPINACH RISOTTO £12.50
ASPARAGUS, COURGETTE, CARROT CRISPS AND PARMESAN (V)
CHAMPAGNE RISOTTO £16.95
SEARED SCALLOPS, PETIT POIS AND ASPARAGUS, SERVED WITH PARMESAN SHAVINGS
SIDE ORDERS
FRENCH BEANS SALAD £3.95
WITH GARLIC MUSTARD DRESSING AND TOASTED ALMONDS
TENDER STEM BROCCOLI £3.95
WITH LEMON DRESSING
FRENCH FRIES £3.50
ADD TRUFFLE OIL AND PARMESAN FOR £1
MIXED SALAD £3.95
WITH CHERRY TOMATOES AND RED ONION
TO FINISH
Desserts £6.95
A selection of today’s desserts presented at the table
CHEESE BOARD £8.95
SELECTION OF CHEESES SERVED WITH FROZEN GRAPES, CELERY STICKS, RED ONION MARMALADE AND CRACKERS
AFTERNOON TEA
Afternoon tea is available for delivery and collection from Thursday to Sunday with 24 hours notice. 10% discount for collection.
AFTERNOON TEA £28 pp
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SHIITAKE MUSHROOMS & ASPARAGUS MINI TART
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SPINACH FLAVOURED CONE WITH WHIPPED GOATS CHEESE AND CHIVES
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MINI CROISSANT FILLED WITH HONEY ROASTED HAM, CHEDDAR CHEESE AND ROCKET
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PROFITEROLE FILLED WITH CHICKEN LIVER PARFAIT
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SAVOURY SCONE WITH CREAM CHEESE AND SMOKED SALMON
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FLOWER POT WITH WHITE CHOCOLATE MOUSSE AND CHOCOLATE “SOIL”
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MACARON
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RASPBERRY & CREME PATISSIERE MINI TART
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CARAMEL BROWNIE BOMB
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RAISIN SCONES WITH CLOTTED CREAM AND STRAWBERRY JAM
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INCLUDES YOUR CHOICE OF TEAPIGS TEA BAG TO BREW @HOME
Why not add a touch of bubbly with a 200ml bottle of Prosecco for £8?
Vegetarian option available on request at the time of booking. Unfortunately, at this time, we cannot cater for any other dietary requirements. We’re trying hard to develop other options and will be announcing them in due course.
RESERVATIONS
JOIN US FOR FOOD AND DRINK IN CHARMING SURROUNDINGS, make a reservation today.
