CHRISTMAS MENU

Available 1st-29th December

FRENCH AFFAIRE

TASTY FRENCH CUISINE IN STONY STRATFORD

french affaire
french affaire
french affaire

Bienvenue!

We’re thrilled you’ve discovered French Affaire.

We invite you to visit our French inspired restaurant, buried in the heart of the quaint town, Stony Stratford in Milton Keynes. Step into our beautiful restaurant to experience French Affaire in person – we’re certain you’ll be swept away by our exquisite interior and tasty dishes.

French Affaire is situated just off Stony Stratford High Street, in Odell’s Yard with ample free parking available nearby.

Come and experience our elegant interior, or join us in our terrace area and enjoy our delicious dishes. Our afternoon tea is served from 2pm to 3pm and advanced booking is required.

Our food is made with clean simple cooking – using all-natural ingredients, our dishes are full of flavour without being heavily processed. We’re proud to source many of our ingredients from local suppliers where possible. French Affaire also offers a great variety of champagnes, wines, gins and other alcoholic and non-alcoholic beverages.

We offer vegan, dairy and gluten free options, all tasting as delicious as you’d expect.

DINNER MENU

Served from 5.30pm on Thursday, Friday and Saturday

APPETISERS

Canapés | £8.50

4 canapés (ask for today’s selection)

Avocado Dip | £8.50

Smashed Avocado, lime, red chilii, red onion, tortilla chips (vg)

Artisan Breads | £6

Selection of freshly baked bread served with butter (v)

Provencal Olives | £4.95 (vg)

TO START

Seared Scallops | £14.95

served with petits pois a la francaise, peas, pancetta, gem lettuce

Beef Tartare | £11.95

beef fillet, anchovies, gherkins, red onion, capers, egg yolk, dijon mustard. Served with toasted baguette

Lobster and Prawn Bisque | £11.95

Creamy lobster soup with a king prawn

Foie Gras Ganache | £10.95

caramelised hazelnuts, apple, pear and sauterne chutney, brioche

Duck Bon Bon | £9.50

duck croquette, carrot and orange puree, asparagus tips

Salmon Carpaccio | £10.50

lemon dressing, shallots, fried capers, rocket, radish and balsamic glaze

Poached Pear and Saint Agur cheese Mille Feuille | £9.50

blue cheese mousse, puff pastry, port wine poached pear, nibbed hazelnuts (v)

TO FOLLOW

Fillet Mignon | £30.95

7oz beef fillet, chive pomme puree and green beans wrapped in parma ham, served with your choice of sauce (blue cheese, peppercorn, red wine or chimichurri)

Beef Wellington | £35

served with mash potatoes, drunk baby carrots and red wine jus

8oz Sirloin Steak | £25.95

served with homemade fries, cherry tomatoes and your choice of sauce (blue cheese, peppercorn, red wine, chimichurri)

8oz Ribeye Steak | £27.95

served with homemade fries, cherry tomatoes and your choice of sauce (blue cheese, peppercorn, red wine, chimichurri)

Lamb Rump | £26.95

pea puree, hassle back potatoes, roast carrots and parsnip, red wine jus

Duck Leg | £19.95

Anna potatoes, savoy cabbage, green beans and plum sauce

Poulet Breton | £18.95

chicken supreme served with a creamy courgette, leeks and mushrooms sauce and mash potatoes

Lobster and Seafood Risotto | £24.95

Lobster meat, king prawns, mussels, peas and parmesan

Scallops, Green Vegetable and Truffle Risotto | £26.95

Seared scallops, peas, asparagus tips, parmesan, truffle shavings

Seafood Bouillabaise | £20.95

King prawns, mussels and monkfish stew served with grilled baguette

Fillet of Brill | £25.95

Lobster and crayfish cake, asparagus and sauce vierge

Green vegetables and truffle risotto | £15.95

Peas, asparagus, parmesan and truffle shavings (v)

Fig and Goats Cheese Tart | £14.95

served with baby vegetables (v)

SIDES

Green beans with toasted almonds | £5.50

Tender stem broccoli, sesame oil, garlic and chilli | £5.50

Cherry tomato, shallots, feta cheese and balsamic glaze salad | £5.95

Sweet potato fries | £4.95

French Fries | £3.95

add truffle parmesan £1.50

TO FINISH

Vanilla creme brûlée | £9.95

caramelised pineapple and coconut ice cream

Ferrero Rocher Delice | £8.25

chocolate ice cream, caramel sauce

Strawberry and basil cheesecake | £8.25

strawberry ice cream and strawberry coulis

Duo of Chocolate and Raspberry Gateau | £8.25

raspberry sorbet and dark chocolate sauce

Lemon and Passion Fruit Meringue Tart | £8.25

served with mango sorbet

Planche de Fromage | £11.95

Selection of 4 cheeses served with accompaniments

DAYTIME MENU

Last sitting 3.30pm Monday to Wednesday and Sunday, and 3.00pm Thursday to Saturday

PETITE PLATS

Homemade Granola | £9.95

Greek Yoghurt and Mixed Berries Drizzled with Honey 

Garlic and Cheese Flat Bread | £6.95 

French Toast | £8.95

Mix Berries, Honey Drizzle and Chantilly Cream or Banana, Maple Syrup and Chantilly Cream 

Lemon and Garlic Butter Prawns | £9.95

Lemon and Garlic Butter Prawns, Cherry Tomatoes, Parsley and French baguette 

Baked Mini Camembert | £9.50

Served with Truffle Honey, Vegetable Sticks and Toasted Baguette 

Garlic Creamed Mushrooms| £9.50

Creamed Mushrooms, Parmesan and Toasted Sourdough 

Smashed Avocado | £9.95

Served on Toasted Sourdough Bread, 2 Poached Eggs, Toasted Pumpkin Seeds, Cherry Tomato and Red Chilli

Add Smoked Salmon £4.50 | Grilled Halloumi £4.00 | Bacon £3.50 | Ham £3.00

Truffle Scrambled Eggs | £9.50

Served on Toasted Sourdough Bread, with Chives And Micro Herbs

Add Smoked Salmon £4.50 | Grilled Halloumi £4.00 | Bacon £3.50 | Ham £3.00

Cheese & Herb Omelette with Toast | £9.95

Served with your choice of House Salad or Fries(v) 

Add Spinach £1.50 | Mushrooms £1.50 | Honey Roast Ham £3.00 | Smoked Salmon £5.00 | Blue Cheese £2.50 | Smoked Sausage £3.50 | Bacon £3.50 | Avocado £3.50 

LES PLATS

Brie and Leek Quiche | £13.95

Served with House Salad and Fries 

Three Cheese Mac and Cheese | £12.95

Bacon Crumb, House Salad 

Steak Frites | £18.50

6 Oz Sirloin Steak, Garlic Butter, Lambs Lettuce and Fries Add Peppercorn Sauce | £2.50 

Chicken Goujons| £14.50

Crispy Chicken Fillets Served with Fries and Aioli Dip 

BRIOCHE DEJEUNER

Served in a brioche bun with french fries

Halloumi | £13.95

Smashed Avocado,Grilled Halloumi, Fried Egg, Gem Lettuce, Plum Tomato and Chilli Jam

Bacon | £13.95

Smashed Avocado, Crispy Bacon, Fried Egg, Cheddar Cheese, Plum Tomato, Gem Lettuce, Chilli Jam

Minute Steak | £16.95

Sirloin Steak, Fried Egg, Flat Mushroom, Plum Tomato, Gem Lettuce, Truffle Mayo

Grilled Chicken | £14.50

Grilled chicken, homemade crunchy slaw, lettuce, tomato, signature sauce

OUR CROQUES

Grilled sandwich topped with gruyere cheese and béchamel sauce, served with french fries or house salad

Lobster | £15.95

Lobster, Parma Ham, Cheese

Monsieur | £12.95

Honey Roast Ham, Cheese, Dijonnaise

Madame | £13.95

Honey Roast Ham, Cheese, Dijonnaise and Fried Egg

Mozzarella | £12.95

Tomato, Mozarella, Pesto, Rocket

The Italian | £13.95

Parma Ham, Mozarella, Tomato, Pesto, Rocket

Roasted Mushrooms | £13.95

Mushrooms, Goats Cheese, Baby Spinach, Drizzled With Truffle Oil (v)

CLUB SANDWICH

CLUB SANDWICH | £15.95

Grilled Chicken, Crispy Bacon, Egg, Tomato, Lettuce, Dijon Mayonnaise served with Vegetable and Potato Crisps 

LES SALADS

Spicy Beef Salad | £16.95

Sliced Sirloin Steak, Cherry Tomatoes, Spring Onion, Cucumber, Carrot Ribbons, Radish, Banana Shallot, Chilli Dressing 

Chicken Avocado | £14.95

Chicken Breast, Avocado, Cherry Tomatoes, Red Onion, Baby Gem Lettuce and Honey Mustard Dressing 

Tuna Nicoise | £16.95

Grilled Tuna Steak, New Potatoes, Green Beans, Cherry Tomatoes, Boiled Egg, Olives and Red Onion 

Halloumi Salad | £13.50

Grilled Halloumi, Mixed Leaves, Cherry Tomatoes, Peppers, Red Onion and Toasted Seeds (v) 

Add Avocado £3.50 | Poached Egg £2.00 

LES BAGUETTES

Baked in house with fries or house salad

Au Jambon | £13.50

Ham, Butter, Brie, Tomato, Lettuce 

Sirloin Steak | £16.95

Sliced Sirloin Steak, Rocket, Tomato, Dijonnaise 

Halloumi | £13.50

Grilled Halloumi, Sundried Tomatoes Pesto, Red Onion, Tomato and Sriracha Mayo (v) 

Au Bacon | £13.50

Grilled Bacon, Egg, Grated Cheddar, Tomato and Marie Rose Sauce 

Au Poulet | £14.50

Grilled Chicken Breast, Pesto, Chesse, Tomato, Garlic Aioli 

Au Chèvre | £13.50

Grilled Roasted Vegetables, Pesto, Tomato, Goats Cheese (v) available as vegan option 

Au Saucisse | £13.50

Grilled Smoked Sausage, Egg, Cheddar Cheese, Tomato, Marie Rose Sauce 

SIDES 

French Fries | £4.50

Add Parmesan and Truffle Oil | £1.50

Sweet Potato Fries | £4.95

House Salad | £4.95

Hash Brown Bites | £5.50

SAVOURY CREPES

Eggs Benedict | £9.50

Ham, Free Range Poached Egg, Cheese, Hollandaise 

Eggs Florentine | £9.25

Spinach, Free Range Poached Egg, Cheese, Tomato, Hollandaise (v) 

Eggs Royale | £9.95

Scottish Smoked Salmon, Free Range Poached Egg, Cheese, Hollandaise 

Le Petit Dejeuner | £9.50

Bacon, Mushrooms, Tomato, Free Range Egg, Cheese, Marie Rose Sauce 

Smoked Salmon & Cream Cheese | £9.95

Scottish Smoked Salmon, Cream Cheese With Dill, Chives, Capers 

Poulet Supreme | £9.95

Chicken Breast, Roasted Peppers, Cheese, Spring Onion, Parmesan, Marie Rose Sauce 

Sicilienne | £9.50

Tomatoes, Mozarella Di Buffala, Rocket, Parmesan, Pesto, Balsamic Glaze (v) 

Le Chevre | £9.25

Roasted Vegetables, Goats Cheese, Cheddar, Balsamic Glaze, Parmesan (v) available as vegan option 

Falafel | £8.95

Falafel, Hummus, Spinach, Tomato, Rocket, Pesto, Balsamic Glaze (v) available as vegan option 

SWEET CREPES

Add A Scoop Of Ice Cream | £2.50

Biscoff Delight | £7.95

Biscoff Spread, Strawberry or Banana, Salted Caramel Sauce, Biscoff Crumb, Whipped Cream 

Baileys and Oreo | £7.95

Nutella, Oreo Crumb, Baileys, White Chocolate Sauce 

Ultimate Nutella | £7.95

Strawberries or Banana, Nutella, Whipped Cream 

Bueno Delice | £7.95

Kinder Bueno, Nutella, Whipped Cream, Chocolate Sauce, Toasted Almonds (v) 

Banoffee Pie | £7.95

Banana, Toffee Sauce, Biscoff Crumb, Whipped Cream, Chocolate Sauce (v) 

Raspberry and Pistachio Eton Mess | £7.95

Raspberry Compote, Pistachios, Meringues, Whipped Cream (v) 

Apple Tatin Flambee | £9.25

Cinammon Apple, Calvados, Biscoff Crumbs, Whipped Cream, Caramel Sauce (v) available as vegan option 

Rocher Extravagance | £8.50

Ferrero Rocher, Nutella, Whipped Cream, Chocolate Sauce (v) 

Bananalicious | £7.95

Banana, Belgian Chocolate, Slivered Almonds, Chocolate Sauce (v) available as vegan option 

Lemon and Sugar | £5.50

available as vegan option

All our crepes can be made with gluten free batter

Food allergies and intolerances

Please speak to our staff about the ingredients in your meal when placing an order, thank you.

SMOOTHIES

Banana Armour £4.50

strawberry, banana

Purple Rain £4.50

raspberry, blueberry, apple, mango

carrot boost £4.50

carrot, goji berry, pumpkin, ginger, mango, orange, banana

Share your passion £4.50

passion fruit, papaya, pineapple, peach, guava, aloe vera

super green £4.50

spinach, avocado, apple, lime, basil, spirulina

green reviver £4.50

curly kale, lemon grass, banana, mango

Freshly Squeezed Juices £4

Orange Juice
Grapefruit
Orange & Grapefruit
Orange, Carrot & Ginger
Apple, Carrot & Ginger

Homemade Lemonade £4.50

Mint & Honey
Strawberry & Basil
Melon & Honey

hot beverages

espresso £2

double espresso £2.50

espresso macchiato £2.25

americano £2.25

flat white £2.50

latte £2.60

iced latte £2.60

cappuccino regular £2.50

capuccino large £3

mocha £2.65

hot chocolate £2.50

selection of Teas £2.40

Fresh Mint tea £2.40

Liquor coffee £5.50

add syrup caramel, vanilla, cinnamon £0.50

CHILDREN’S MENU

TO START

Flat Bread | £3.50

Garlic cheese flat bread

Smashed Avocado | £5.00

With cherry tomatoes and tortilla chips

HUMMUS | £4.50

With toasted baguette and vegetable sticks

MAIN COURSE

CHICKEN GOUJONS | £7.95

With french fries

MINI WAGYU BURGER SLIDERS | £10.50

With applewood cheese, lettuce, tomato and french fries

HAM AND CHEESE TOASTIE | £7.95

With french fries

MAC AND CHEESE | £7.95

Topped with bacon crumb 

TO FINISH

CREME GLACÉE | £5.00

Two scoops of ice cream served in a crispy wafer basket (Ask for todays selection)

CHOCOLATE AND CARAMEL BROWNIE | £4.95

With a scoop of vanilla ice cream

NUTELLA CREPE | £5.00

With chocolate sauce, whipped cream and strawberries or banana

CHRISTMAS MENU | 4 COURSES £38PP

Available on Thursday, Friday and Saturday evenings from 1st-29th December, preorders at least 24 hours in advance only. Normal dinner menu is also available throughout December.

AMUSE BOUCHE

Tomato and basil bisque (v)

with grilled baguette

STARTERS

Chicken liver parfait

truffle butter, caramelised onion, fig and balsamic jam, toasted brioche

Smoked salmon tartare

lemon dressing, Melba toast

Seared scallops

served with peas a la francaise, pancetta, gem lettuce (supplement charge £5)

Twice baked Parmesan and truffle cheese soufflé (v)

MAIN COURSE

Turkey roulade

fondant potato, prunes wrapped in streaky bacon, roast parsnip, carrots, green beans and cranberry sauce

Confit Duck Leg

Anna potatoes, savoy cabbage, green beans and plum sauce

Sea food bouillabaisse

langoustine, mussels, monkfish and salmon stew served with grilled baguette

Cherry tomato tart tatin (v)

ricotta crème and pesto, baby vegetable garden and asparagus

Beef wellington

mash potatoes, drunk baby carrots, green beans wrapped with Parma ham, red wine jus (supplement charge £12)

DESSERT

Chocolate, mixed berry and praline Bouche de Noel

chocolate sauce and vanilla ice cream

Caramel and apple crumble delice

caramel sauce, rum and raisin ice cream

Carrot and orange cheesecake

candied pecans and honeycomb ice cream

NEW YEAR’S EVE MENU | 5 COURSES £85PP

Glass of Crémant on arrival

Canapés

Beetroot salmon gravlax

dill creme fraiche, blini

Saint augur cheesecake

fig jam

Roast beef

Yorkshire pudding horseradish aioli

Starters

Lobster and prawn cocktail cannoli

baby jam, avocado, keta caviar

Duck parfait

pistachio crumb, truffle butter and toasted brioche

Double baked cheese soufflé

truffle and Gruyère cheese sauce (v)

Main course

Beef fillet

truffle pomme purée, asparagus wrapped in Parma ham, porcini mushrooms sauce

Brill fillet en papillote

julienne vegetables, château potatoes, beurre blanc sauce, trout caviar

Homemade gnocchi

Gorgonzola sauce, cherry tomatoes, spring onions, pine-nuts served in a Parmesan basket (v)

Cheese course

Goats cheese mousse

poached pear, honeycomb, artisan biscuit

Dessert

Assiette of mini desserts

strawberry and basil cheesecake

apple and caramel macaron

mini Ferrero rochere

Petit four

White chocolate and raspberry mousse

AFTERNOON TEA £32 PP

New menu below is available from 27th November

Afternoon tea is served from Tuesday to Sunday, with slots available between 2pm to 3.30pm. 24 hours notice is required for afternoon tea bookings, you must specify afternoon tea in the message when booking please.

SAVOURY SELECTION

  • Roast beef, caramelised onion and horseradish aioli slider

  • Parma ham, asparagus, pesto and ricotta puff pastry

  • Smoked salmon tartare with avocado

  • Egg mayo mini brioche

  • Cheese gougere filled with herb de Provence cream cheese

SWEET SELECTION

  • Caramel, vanilla and apple cheesecake

  • Chocolate, praline and hazelnut delice

  • Raspberry and white chocolate macaron

  • Black forest chocolate pot

  • Raisins scones with clotted cream and strawberry jam

SERVED WITH A SELECTION OF TEAS AND COFFEE

Add a touch of bubbly with a 200ml bottle of Prosecco for £8

Vegetarian option available on request at the time of booking. Unfortunately, at this time, we cannot cater for any other dietary requirements. We’re trying hard to develop other options and will be announcing them in due course.