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Menu2020-03-20T14:11:19+00:00

MENU

Takeaway available with 15% discount

Please find our menu selections for daytime, dinner and afternoon tea below

We are pleased to offer vegetarian, vegan, diary free and gluten free options and we also offer a take away option. We’re proud to have regular changing specials, please enquire about today’s options.

DINNER

DAYTIME

AFTERNOON TEA

DINNER MENU

APPETISER

Canapés £6.00 pp

selection of 4 canapés

Avocado dip £6.50

Red chilli, lime, served with tortilla chips (V) Prepared at the table

TO START

SOUP DU JOUR £6.50

Served with baguette

GOATS CHEESE MOUSSE £7.00

SWEET POTATO, RED PEPPER PURéE AND TOASTED BRIOCHE BREAD (V)

JAMBON PERSILLé £7.50

HAM HOCK TERRINE, CREAMED PARSLEY ABD CARROTS WITH TOASTED SOURDOUGH BREAD

SEARED SCALLOPS WITH GARDEN PEAS À LA FRANÇAISE £10.50

GARDEN PEAS, PANCETTA, BABY GEM LETTUCE

BEETROOT AND BLOOD ORANGE CURED SALMON £8.00

BEETROOT CRISP, HORSERADISH CRÈME FRAÎCHE SNOW, BLOOD ORANGE JELLY AND MICRO-HERBS

SMOKED CHICKEN TIAN £7.50

MANGO, RED ONION, CHERRY TOMATO, LETTUCE

TO FOLLOW

STEAK AND FRITES £19.95

8OZ SIRLOIN STEAK WITH TRIPLE COOKED CHIPS SERVED WITH GARLIC HERB BUTTER

SAUCES: PEPPERCORN, BÉARNAISE OR BLUE CHEESE £2.00

ADD KING PRAWNS £4.95

BEEF FILLET £24.95

7OZ BEEF FILLET WITH TRUFFLE POTATO PAVE, BROCCOLI PURÉE AND RED WINE JUS

CHICKEN ROULADE £12.95

FILLED WITH ASPARAGUS AND RICOTTA CHEESE, SERVED WITH CREAMED POTATOES, STEAMED ASPARAGUS AND A WILD MUSHROOM SAUCE

HAKE FILLET £13.95

PAN SEARED HAKE FILLET SERVED WITH SAUTÉED NEW POTATOES, MUSSELS AND LOBSTER BISQUE, TENDER-STEM BROCCOLI

CREAM OF SPINACH RISOTTO £12.50

ASPARAGUS, COURGETTE, CARROT CRISPS AND PARMESAN (V)

SIDE ORDERS

FRENCH BEANS SALAD £3.95

WITH GARLIC MUSTARD DRESSING AND TOASTED ALMONDS

TENDER STEM BROCCOLI £3.95

WITH LEMON DRESSING

FRENCH FRIES £3.50

ADD TRUFFLE OIL AND PARMESAN FOR £1

MIXED SALAD £3.95

WITH CHERRY TOMATOES AND RED ONION

TO FINISH

CHEESE BOARD £8.95

SELECTION OF CHEESES SERVED WITH FROZEN GRAPES, CELERY STICKS, RED ONION MARMALADE AND CRACKERS

A SELECTION OF TODAY’S DESSERTS £6.95

TO BE PRESENTED AT THE TABLE

DAYTIME MENU

PETIT PLATS

SOUP DU JOUR £5.50

ASK YOUR WAITER FOR TODAY’S OPTIONS

ADD A HALF BAGUETTE FROM BAGUETTES SECTION FOR £2

SALADE DE POULET £6.50

CHICKEN, POTATOES, CARROTS, CELERIAC, PARSNIP, GHERKINS, MAYONNAISE, SERVED WITH TOAST

ASSIETTE DE CHARCUTERIE £12

JAMBON, SAUCISSON, DUCK PATE, FOIE GRAS, DIJON MUSTARD, CORNICHONS, SERVED WITH BAGUETTE BREAD

ARTISAN CHEESES £7.95

SERVED WITH BISCUITS AND RED ONION MARMALADE

SALADS

BURATTA £11.95

BURATTA CHEESE, ROCKET, CHERRY TOMATOES, OLIVES, PARMESAN SHAVINGS, BALSAMIC GLAZE AND BASIL

CHICKEN £11.50

GRILLED CHICKEN, ROMAINE LETTUCE, CHERRY TOMATOES, SWEETCORN, RED ONION AND HOUSE DRESSING

HALLOUMI £10.95

GRILLED HALLOUMI WITH HONEY AND OREGANO, MIXED LEAVES, CHERRY TOMATOES, PEPPERS, RED ONION AND TOASTED SEEDS (V)

ADD AVOCADO £2

ADD POACHED EGG £1

BAGUETTES

AU JAMBON £4.95

HAM, BUTTER, BRIE, TOMATO, LETTUCE

AU POULET £4.95

CHICKEN BREAST, BUTTER, TOMATO, LETTUCE, MARIE ROSE SAUCE

AU FROMAGE £4.95

MOZARELLA DI BUFFALA, TOMATO, PARMESAN, BUTTER, LETTUCE, PESTO (V)

GRILLED BAGUETTES

AU BACON £5.95

BACON, EGG, GRATED CHEDDAR, TOMATO AND MARIE ROSE SAUCE

AUX OMELETTE £5.95

TOMATO, EGG, GRATED CHEDDAR, SPRING ONION AND MARIE ROSE SAUCE (V)

AU THON £5.95

TUNA SALAD WITH CAPERS, DILL, CRANBERRIES, MAYONNAISE, CHEDDAR CHEESE AND TOMATO

FRENCH FRIES £3.50

THE OMELETTE

FOLDED OMELETTE £6.95

FILLED WITH SPINACH, TOMATO, CHEESE, SPRING ONION, SERVED WITH TOAST (V)

ADD HONEY ROAST HAM £1.50

LES CROISSANTS

CROISSANTS £4.95

BACON, EGG, GRATED CHEDDAR, TOMATO AND MARIE ROSE SAUCE

HONEY ROASTED HAM, GRATED CHEDDAR, TOMATO AND MUSTARD

MUSHROOM, EGG, GRATED CHEDDAR, TOMATO AND MARIE ROSE SAUCE (V)

SAVOURY CREPES

EGGS BENEDICT £7.50

HAM, FREE RANGE POACHED EGG, CHEESE, HOLLANDAISE

Eggs Florentine £7

Spinach, free range poached egg, cheese, tomato, hollandaise (V)

Eggs Royale £7.95

Scottish smoked salmon, free range poached egg, cheese, hollandaise

Le Petit Dejeuner £7.50

Bacon,mushrooms, tomato, free range fried egg, cheese, Marie Rose

Tuna Melt £7.50

Tuna salad with capers and cranberries, cheese

Smoked Salmon & Cream Cheese £7.95

Scottish smoked salmon cream cheese with dill, chives, capers

Poulet Supreme £7.50

Chicken breast, roasted peppers, cheese, spring onion, parmesan, marie rose

Sicilienne £7

Tomatoes, mozarella di buffala, rocket, parmesan, pesto (V)

Le Chevre £7

Roasted vegetables, goats cheese, cheddar, balsamic glaze (V)

Le Vegan £7

Falafel, hummus, spinach, tomato, rocket, pesto (VG)

Aux Legumes £7

Roasted vegetables, vegan cheese, tomato and balsamic glaze (VG)

All our crepes can be made with gluten free batter

SWEET CREPES

ULTIMATE NUTELLA £6.95

STRAWBERRIES OR BANANA, NUTELLA, WHIPPED CREAM AND A MINI NUTELLA POT (V)

Bueno Delice £7

Kinder Bueno, nutella, whipped cream, chocolate sauce, toasted almonds (V)

Banoffee Pie £6.50

Banana, toffee sauce, biscoff crumb, whipped cream, chocolate sauce (V)

Raspberry and Pistachio Eton Mess £6.95

Raspberry compote, pistachios, meringues, cream (V)

Apple tatin flambee £7.50

Cinammon apple, calvados, biscoff crumbs, whipped cream (V) *** (Not available to take away)

Rocher Extravagance £7

Ferrero Rocher, nutella, whipped cream, chocolate sauce (V)

Bananalicious £6.50

Banana, belgian chocolate, slivered almonds, chocolate sauce (V) ***

Red Beauty £6.50

Strawberry jam, mascarpone and biscoff crumb

Lemon and Sugar £5.00***

Add Ice Cream for £1

Vanilla or chocolate

*** Available as a vegan option. Ask your waiter

All our crepes can be made with gluten free batter

FOOD ALLERGIES AND INTOLERANCES

PLEASE SPEAK TO OUR STAFF ABOUT THE INGREDIENTS IN YOUR MEAL WHEN PLACING AN ORDER, THANK YOU.

AFTERNOON TEA

Join us for a delightful afternoon tea with a French Affaire twist. Below is our afternoon tea menu, available through pre-booking with 48 hours notice only. Our afternoon tea is served on Tuesday, Wednesday, Thursday and Sunday, with sittings available from 2pm to 3:30pm. PLEASE SPECIFY ON THE BOOKING FORM IF YOU ARE BOOKING FOR AFTERNOON TEA.

AFTERNOON TEA £28 pp

  • SHIITAKE MUSHROOMS & ASPARAGUS MINI TART

  • SPINACH FLAVOURED CONE WITH WHIPPED GOATS CHEESE AND CHIVES

  • MINI CROISSANT FILLED WITH HONEY ROASTED HAM, CHEDDAR CHEESE AND ROCKET

  • PROFITEROLE FILLED WITH CHICKEN LIVER PARFAIT

  • SAVOURY SCONE WITH CREAM CHEESE AND SMOKED SALMON

  • FLOWER POT WITH WHITE CHOCOLATE MOUSSE AND CHOCOLATE “SOIL”

  • MACARON

  • RASPBERRY & CREME PATISSIERE MINI TART

  • CARAMEL BROWNIE BOMB

  • RAISIN SCONES WITH CLOTTED CREAM AND STRAWBERRY JAM

  • SERVED WITH YOUR CHOICE OF TEA OR COFFEE

LUXURY AFTERNOON TEA £40 pp

IN ADDITION TO ALL LISTED ABOVE YOU WILL RECEIVE A GLASS OF CHAMPAGNE AND FOIE GRAS SERVED ON TOASTED BRIOCHE BREAD WITH FIG CONFIT

Vegetarian option available on request at the time of booking. Unfortunately, at this time, we cannot cater for any other dietary requirements. We’re trying hard to develop other options and will be announcing them in due course.

SMOOTHIES

Pumpkin & Carrot £4.50

pumpkin, carrot, orange, mango, ginger, goji berries

Absofruitely £4.50

strawberry, pineapple, kiwi

Banana Armour £4.50

strawberry, banana

Shake Your Beauty £4.50

apple, spinach, carrot, ginger, lemon zest

Purple Rain £4.50

strawberry, blackcurrant, pomegranate

Pump Up The Beet £4.50

beetroot, raspberry, banana

The Green Defender £4.50

apple, pear, kiwi, avocado, mint

Freshly Squeezed Juices: Orange, Orange & Grapefruit, Apple, Carrot & Ginger.

Homemade Lemonades: Mint & Honey, Strawberry & Basil, Ginger & Honey.

WINE LIST

Champagne

Mercier Brut

Fresh, fruity, intense and spontaneous

Mercier Rose

Charming salmon pink consisting mainly of Pinot Noire, it reaveals a fruity lively character

Bollinger Brut Special Cuvee

Incredible smooth and creamy fruit with an elegance and finesse equalled by very few other champagnes

Bollinger Rose

A completely new rose from Bollinger modelled on the Special Cuvee blend

Various guest champagne from smaller vineyards of great quality

 

White Wine

La Colombe Chardonnay

Well rounded soft stone fruit with a pleasant mouth feel and long finish

La Colombe Sauvignon Blanc

Aromas of peach, apricot and melon as well as some floral notes

Viognier Vin du France – Patriarche

This superb wine has bags of exotic fruit aromas

Sancerre

Beautiful made wine, light in style and a real treat to be simply enjoyed

Chablis

Powerful, lively and mineral with a pleasant freshness and a perfect balance

Rose Wine

La Colombe Medium Rose

This wine is a light salmon pink shimmer and has an elegant nose of raspberries and red cherries

Rose D’Anjou La Roseraie Marquis De Goulaine

Medium dry with a fruirty flavour and a delicate bouquet, bursting with strawberry flavour

Red Wine

La Farniente Cabernet Sauvignon

From South of France with a classic nose of red berry and rich flavours of blackcurrant and cherry

Beaujolais Villages – Victor Berard

Light and fragrant with with attractive fresh berry fruits and high ripe tannins

Saint Emilion Reserve Dulong

Great, rich and and fleshy structure. Notes of liquorice, red and black fruits aromas at the end

Louis Latour Brouilly

Intense fruity aromas such as red summer fruit, dominated by blackberry and strawberry with some spicy undertone

Fleurie Chateau du Chenas

Attractive fruity aromas, dry with soft fleshy tannins and lots of juicy raspberry on the palate

Chateauneuf Du Pape – Clefs Des Papes

Rich, Full bodied spicy with a lovely sweet mid palate and soft tannins to finish

RESERVATIONS

JOIN US FOR FOOD AND DRINK IN CHARMING SURROUNDINGS, make a reservation today.

BOOK A TABLE
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